Atta / whole wheat
Whole wheat, the way you'd bake it at home
Many of our breads, buns, pizza bases and cookies are whole wheat. Most cakes and teacakes can be baked with atta instead of maida too; it usually adds ₹50–₹100, shown before you order.
Everything is made from scratch with no premixes and no preservatives, so bread is best eaten fresh.
Questions people ask
- When is bread delivered?
- Bread is always baked for the next day, so order a day ahead. It reaches you 4–5 PM.
- Do you use premixes or preservatives?
- No. Everything is made from scratch in our Kasavanahalli kitchen, with no premixes and no preservatives.
- Can I get a whole wheat birthday cake?
- Yes. Choose atta as the flour on any cake that offers it, or ask for whole wheat in the custom cake form.












































