Eggless

Eggless, and still the cake everyone asks about

Most of our menu is vegetarian, so it's baked without egg: the cakes, pastries, cupcakes, teacakes and dessert jars. A few items that traditionally use egg, like some teacakes, let you choose eggless when you order.

Many of these can also be made with atta or gluten-free flour, so one cake can work for the whole table.

Everything here carries the green vegetarian mark on our menu or has an eggless option. If egg is a strict no for you, say so in the order notes and we'll double-check before baking.

Questions people ask

Can I get an eggless cake gluten-free or with atta?
Often, yes. Most of our cakes let you choose maida, atta or gluten-free flour; each product shows the options and prices before you order.
Can I get an eggless custom cake?
Yes. Choose eggless in the custom cake form and we'll confirm the design and price before baking.
Do you deliver the same day?
Order before 12 noon and it reaches you the same evening, 4–5 PM. We're closed Mondays.